this post was submitted on 28 Nov 2023
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Food Crimes - Offenses against nutrition
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Welcome to Food Crimes! This community is here to collect all and any post about cursed food and generally unusual consumables.
Right now, here’s the rules:
- Posts must include an image or video containing food or drink.
- It must be unusual or cursed in some way. a. For example, something like Doritos Milk would be unusual, but normal milk would not.
- No AI posts whatsoever, and any images that were altered (Ex: Photoshop, Gimp) need to be tagged.
How to tag:
To tag your posts, please prepend or append the tag name inside square brackets. For example,[OC] Foo bar baz
or foo bar baz [Meta]
would be acceptable. Multiple tags will require separate pairs of brackets, like so: [Edited][OC] foo bar baz
Here are the current tags:
- Edited - The image was manipulated with editing software.
- OC - You made this cursed food yourself!
- Meta - Relating to the community itself.
Finished checking out all the posts here? Also checkout [email protected]!
(BTW, I’m looking for someone to help mod here! I myself would not be enough if this community goes beyond a few posts a day.)
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TIL about chitlins. How do you prepare yours? I like haggis but that does have quite a lot of added flavour from the spices in it. The photo on Wikipedia with chitlins in broth does not look appetising!
So, out of the 3 you picked my least favorite, and the only one that I don’t cook personally. It is seasoned, and the way my family cooks it it’s kind of a spicy soup. But, chitlins are (and I mean this more than I’ve ever meant it with any other food) either pretty good or god damn awful depending on who cooks them. People say the same thing about chicken and dumplings, but there is a lot more at stake with chitlins.
Interesting, thanks! I feel the same can be said for haggis, bad haggis is grim!