this post was submitted on 07 Nov 2023
118 points (98.4% liked)

Asklemmy

43993 readers
1623 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy ๐Ÿ”

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_[email protected]~

founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
[โ€“] hactar42 21 points 1 year ago (32 children)

I'm in my 40s and still put ketchup on my hotdogs. Also, I still eat hotdogs.

[โ€“] [email protected] 14 points 1 year ago (9 children)

You should not have to feel ashamed. Come to Denmark. We have perfected the hotdog.

The correct toppings are:

  • Ketchup
  • Mustard (preferably dijon, but some like the sweet variant)
  • Remulade
  • Both raw and roasted onions
  • Slices of pickled cucumber

What's remulade you ask? It is the slightly tangy/sweet thick sauce that ties the whole thing together.

[โ€“] splicerslicer 3 points 1 year ago

Not any different than the way I have them, except I don't have remoulade and prefer dill relish instead of whole pickle slices on hot dogs

load more comments (8 replies)
load more comments (30 replies)