this post was submitted on 03 Oct 2023
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Forage Fellows ๐Ÿ„๐ŸŒฑ

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Welcome to all things foraging! A new foraging community, where we come together to explore the bountiful wonders of the natural world and share our knowledge of gathering wild goods! ๐ŸŒฑ๐Ÿ“๐Ÿซ

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Found some serviceberries up in the mountains of Utah last August, and used them to make a delicious cobbler!

I posted this back then, but the post got deleted when the other community mysteriously dissappeared.

Here's some more pics!

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[โ€“] [email protected] 2 points 1 year ago (1 children)

Hell yeah :) Never tried those berries before, what do they taste like?

[โ€“] WalrusByte 2 points 1 year ago (1 children)

They taste like blueberries, pretty much! Only blueberries won't grow in Utah and serviceberries will. So it's a welcome substitute!

[โ€“] [email protected] 3 points 1 year ago (1 children)

What a weird name though. Did you thank them for their service?

[โ€“] WalrusByte 2 points 1 year ago (1 children)

I did, actually! I love that joke, haha!

They go by a few names: serviceberries, juneberries, Saskatoon berries, and I think shadberries. I call them serviceberries because I picked them in August, not June, and I'm nowhere near Saskatoon. Also not sure what shad means, so yeah, serviceberries it is!

[โ€“] [email protected] 2 points 1 year ago (1 children)

They're the shads of the berry world. And if you find a particularly big one, it's a gigashad.

[โ€“] WalrusByte 2 points 1 year ago

Lol! ๐Ÿคฃ

Maybe a pomegranate would be a gigashad? ๐Ÿค”