Hi, I'm very proud of this first harvest from 3 plants. There are still quite a lot of unripe peppers left. It was my first time growing them starting from seeds, and I'm really happy with the results and everything I learned on the way.
As expected they are pretty spicy. I think they could be habaneros but I'm not sure. I'm interested if anyone has abetter guess. I already posted a picture of the plants a few weeks ago in this community.
I just happened to pick up a fresh batch today. This pic is just Caribbean Reds, for comparison. Probably left on the vine a little longer judging by how dry the stems are.
https://cdn.discordapp.com/attachments/904068779028389898/1155604339319119985/20230924_133833.jpg