this post was submitted on 18 Jun 2023
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Definitely fries and beer. Switzerland gets away with being an excellent chocolate producer. But Belgian beer is renowned everywhere.
Fries may be associated with France, ours taste better because we fry them twice.
Sidenote: am I the only person offended by foreign mayonnaise? It's somehow always sweet. What the heck?
Belgium actually has a "mayonnaise law", dictating how much fat and egg yolk is needed before it can be called mayonnaise on the jar.
If I remember correctly, that's also one of the reasons Dutch mayo can only be sold as fritesauce here.