this post was submitted on 21 Aug 2023
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I ordered a grilled mackeral and found it had bones in it once I started eating it. It honestly ruined my desire to eat it.

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[–] riodoro1 7 points 1 year ago* (last edited 1 year ago) (3 children)

eating things that have bones in them being surprised theres bones in your food.

Vegan and even vegetarian food is so much less disgusting. There are no gooey fat clumps, no connective tissue, bones, joints, fucking eyeballs. Its just plants (and milk/eggs - maybe a little disgusting at times)

[–] [email protected] 6 points 1 year ago

I am happy you enjoy your meal plan, but don't yuck my yum

[–] Ataraxia 3 points 1 year ago (1 children)

That's the best part. Fat, brains, tendon, organs, skin... the parts qw instinctively seek out because of their high nutrients content.

[–] [email protected] 0 points 1 year ago

fat? hell yeah
brains? gonna reserve that for tanning thanks
tendons? also going to reserve that, for sewing
organs? yeah sure make haggis and it works fine
skin? not on mammals, on mammals that's better as leather or rawhide

[–] Danatronic 3 points 1 year ago

But vegetables and fruits are so inconsistent. You never know what the texture is going to be until you bite into them. Every blueberry or apple has the potential to be mushy, or sour, or unpleasant in any number of other ways. Consistency is solely the domain of grain.