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Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters (www.businessinsider.com)

submitted 1 year ago by L4s to c/technology

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Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters::Italian Parmigiano-Reggiano makers are using microchips to verify the authenticity of their products and thwart scammers.

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[–] Fishy 63 points 1 year ago* (last edited 1 year ago) (18 children)

Maybe I’m a picker eater, but I think I’d rather have an inauthentic product than eating a microchip.

[–] [email protected] 8 points 1 year ago (5 children)

You won't be eating any, read again.

[–] Fishy -3 points 1 year ago (1 children)

I know. There’s an answer above where I say that. Writing a jokey comment doesn’t mean you haven’t read it.

[–] [email protected] 3 points 1 year ago (2 children)

Well then the right thing to do would be to edit your misinformation-spreading comment in this thread, don't you think?

I'm not reading ALL of your comments

[–] [email protected] 2 points 1 year ago

Poe's law strikes again

[–] Fishy 1 points 1 year ago* (last edited 1 year ago) (1 children)

Haha no. Cause I read the article before I posted my comment. I’m not spreading misinformation.

The misinformation is in the title of the article. Report the article instead of going after someone who read it, and is obviously not talking about the article seriously.

It’s funny though when someone says read the article doesn’t read the one of the top tree of comments they are replying to where I explicitly say it’s a non issue 10 hours before your comment.