this post was submitted on 02 Aug 2023
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I think there is a certain group of people that ruin it. EG: "yeah, I'll have the burger, but no bun because if you put the bun near my burger, like within 6ft of my burger, I will die slowly and painfully." Ok, so we should take off the sauce that is thickened with flour, right? "No, the sauce is fine. Also can I get the hef with that?"
I witnessed something like this once at a deli - lady is griping that the soups aren't gluten free, but then goes right into deciding what rolls she wants... Meanwhile my stepmom has Celiac's disease, and occasionally catches attitude from servers when she tries to figure out how serious they are about their gluten free options...