this post was submitted on 30 Jul 2023
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Coffee
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I have a hand grinder similar to this one: https://amzn.eu/d/5TL8Yck
Tamper is a piece of plastic. I plan to poke some accupunture needles into a cork to DIY a WDT. And plan to get a generic steel tamper without any fancy spring loaded ones.
For the portafilter , i think it comes with 3 baskets. Pressurised, non-presurrized single dose and non pressurized double dose.
I am not sure if Evo comes at 9 bar pressure spring. I will confirm with the vendor once.
What's your recipe for espresso?
What grinder do you use?
Do you think Gaggia MD15 is any good ?
The thing holding you back, outside of learning and practice, is your grinder. It won't work for espresso, as there isn't enough granularity in the settings.
You mentioned pre-ground coffee from a local roaster, but that also won't really work unless you're using pressurised baskets.
I would get a new grinder. If you can't afford something too expensive and want to stick to hand grinding at the moment, have a look at something like the Kingrinder K4 or K6.
Here's a good guide to get you started: https://espressoaf.com/guides/beginner
As others have said, there'll be a learning curve and it may take a while until you're happy with the results. But you've picked a great machine to start. Unfortunately it's only one part of the whole thing haha.
If you wanna achieve 9 bars of pressure with a constant coffee beans amount and varying beans type (medium roast, dark roast, different varieties within the same brand, etc) you will need to finetune the grind size setting quite a lot. Even tiny grind size differences have a big influence on your brew.
You will need a far better grinder.