this post was submitted on 01 Jan 2025
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Tea
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Have you tried making sun tea? It generally is not bitter or cloudy but it takes a bit of time. As for the sweet - get some bottles of Torani simple syrup and pump to flavor as you make a glass.
I've seen some reports that sun tea spends too long at unsafe food temps. That's why I cold brew in the fridge instead. I had not considered using a premade, flavored simple syrup instead of doing it myself. I'll definitely look into that.
This is a top tier comment. I am a tea enthusiast and as I explained recently; sun tea never gets close to boiling (under most circumstances). It's difficult for it to become bitter without external forces. I can make a batch of sweet sun tea for the boyfriend and it'll be gone in no time.