this post was submitted on 29 Nov 2024
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I once ate a steak that was cold because of this. The memory will haunt me forever.
At least it wasn't well done, was it?
Ah yes. Chewy boot leather. No it wasn't. It was medium. I still wonder if they pulled the meat out of the fridge and didn't give it a chance to warm through when searing it, but it didn't seem all that rare in the middle. Just... cold.
Ribeye sashimi