this post was submitted on 20 Nov 2024
16 points (90.0% liked)
All Things Food and Cooking
99 readers
1 users here now
A friendly and welcoming community for discussions and photos and recipes of all things Culinary.
founded 11 months ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Oh totally - anything goes really! Olives, capers, marcona almonds whatever you like. At a Whole Foods or a cheese shop they have a thing called mostarda you might like better - it’s a fruit jam made with mustard seed so it’s kind of spicy
Mostarda?!
I know so much abut food, and it is so wonderful that there is so much more yet to learn