Sourdough baking

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Sourdough baking

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submitted 2 months ago by sneekee_snek_17 to c/sourdough

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I mean, as long as no one has a problem with it, I'll keep posting my bread. I just don't want to spam the sub if it's not welcome.

Please let me know if I should chill

On the bread, this is my go-to, and it didn't disappoint

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[–] desGroles 3 points 2 months ago (1 children)

Have been enjoying your breads and it has been great for the group.

Would you mind saying a little bit about each bread, like what recipe you used and your thoughts about each bread?

Think it is a lot more interesting that way than just photos of good looking bread. Thanks for your posts!

[–] sneekee_snek_17 1 points 2 months ago

Yeeaahh I've been meaning to, but since I use actual cookbooks it's like 4% more hassle. I can probably do that, though, lol