this post was submitted on 08 Oct 2024
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submitted 1 week ago* (last edited 1 week ago) by [email protected] to c/[email protected]
 
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[–] FinishingDutch 5 points 1 week ago (2 children)

I’m seriously confused that’s a popular brand. I tried a few bars over the years, but found them all to be chalky and bland. Except for stuff like caramel-sea salt which makes me outright gag.

[–] shoki 5 points 1 week ago

I have the complete opposite oppinion: After eating most other chocolates my mouth kinda feels disqusting and dry. Tony's Chocalonely is one of the few exceptions. I also really like their salted caramell flavor because it actually tastes like salt and not some artificial food flavoring I've tasted woth other brands

[–] SirHery 2 points 1 week ago