this post was submitted on 02 Oct 2024
1065 points (99.4% liked)
Greentext
4490 readers
1033 users here now
This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.
Be warned:
- Anon is often crazy.
- Anon is often depressed.
- Anon frequently shares thoughts that are immature, offensive, or incomprehensible.
If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
I got a $30 enameled cast iron 6-quart Dutch oven at a post-Christmas sale. It wasn’t Le creuset, but it was a kitchenaid, which was over $100 at its original price. I also got a crockpot brand one, which was under $40 at its standard price, and they both lasted over a decade, until I moved across an ocean (afaik, my former neighbor is still very happily using them and my old kitchen aid stand mixer).
Ahh enameled cast iron. The forgotten brother of the glory that is cast iron. The truest form of slow cooking but still limited to softer utensils. I got a cheap one too and the sucker still is perfect enough for a roast.