this post was submitted on 29 Jun 2024
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[–] [email protected] 7 points 4 months ago

I didn't know watermelon could do this.

If done in a controlled environment, it's apparently very tasty! I recently stumbled upon a tutorial somebody made recently about how to make watermelon jerky with a dehydrator. Apparently the flavor gets significantly sweeter. He was making it for hiking/survival purposes, so removing all the water weight lets you pack a lot of lightweight nutrients, too.