Pizza

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Friendly community for pizza lovers and creators of all levels. Share your creations, recipes or questions!

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founded 2 years ago
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submitted 2 years ago* (last edited 2 years ago) by stargazer4416 to c/pizza
 
 

Constructed a temporary placement for my new Edil Planet Nonno Pepe oven. Should have taken into account how flammable the materials I used were. Got up one morning to find my oven busted and charred on my newly placed terrace.. Good thing it was 3m away from my house.

Still works fine after hammering out the biggest dents, 3 weeks in, the oven already had a history and a lot of flare..๐Ÿ˜…

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Last weekend's pie (lemmy.world)
submitted 2 years ago by ang3c0 to c/pizza
 
 

I've been playing with temp settings on my GMG pizza oven (a pellet grill attachment). This one turned out pretty well!

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  • Mushrooms fried in garlic and butter
  • Caramelised red onion
  • Ricotta cheese

66% Hydration in a home convection oven. Served with homemade pesto.

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