pebblepower

joined 10 months ago
[–] pebblepower 4 points 6 months ago (1 children)

It's from this year's Polish Eurovision entry film clip - https://youtu.be/IhvDkF9XZx0?si=HsyTh7j9TFjgWbuj

[–] pebblepower 4 points 6 months ago (3 children)
[–] pebblepower 1 points 6 months ago (5 children)

You stole this meme from someone else

[–] pebblepower 3 points 6 months ago (1 children)

You stole this meme from someone else

[–] pebblepower 4 points 10 months ago

Hahah, will be using this 💕

49
Boop it 🐽 (lemmy.world)
 

Cross posting from [email protected]

67
Boop it 👅 (lemmy.world)
submitted 10 months ago by pebblepower to c/aww
 

Cross posting from [email protected]

32
Boop it 😛 (lemmy.world)
submitted 10 months ago by pebblepower to c/dachshund
 
179
Silly Sausages (lemmy.world)
 

Crosspost from [email protected]

34
Silly sausages (lemmy.world)
submitted 10 months ago by pebblepower to c/dachshund
 
[–] pebblepower 2 points 10 months ago

Haha, sounds perfect. Can't wait!

I'll attempt to source some of those virgins tears just in case things go sideways 💕

[–] pebblepower 2 points 10 months ago (2 children)

Thank you so much! I'm going to get it started this afternoon and see how I progress.

I've read the ratios of water and flour can be important - but is it fine to roughly measure 1:1 per your instructions?

[–] pebblepower 1 points 10 months ago (1 children)

Oh yeah, great idea! What steps would you take to maintain that?

13
A Starter's Starter (self.sourdough)
submitted 10 months ago by pebblepower to c/sourdough
 

Hello friends!

I'm keen to start baking sourdough and want to create my own starter. There are a slew of recipes online, but I'm keen to know your tips/tricks/ratios/steps to begin this journey.

Much love from this UK loaf lover 🥖