this post was submitted on 27 Mar 2024
787 points (95.8% liked)

Greentext

4415 readers
1184 users here now

This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.

Be warned:

If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[โ€“] [email protected] 3 points 7 months ago (1 children)

The difference is the cooker consistently makes better rice then anyone i know, we imported it from Asia and holy fuck have they perfected the science of rice cooking.

[โ€“] captainlezbian 1 points 7 months ago

But does it pilaf? I like to toast my rice in a seasoned oil a little bit before cooking it. Ideally with spices similar to what are in the curry or beans going with it