this post was submitted on 17 Sep 2023
59 points (92.8% liked)
Asklemmy
44529 readers
1094 users here now
A loosely moderated place to ask open-ended questions
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- [email protected]: a community for finding communities
~Icon~ ~by~ ~@Double_[email protected]~
founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
My little rule is that it’s okay to have Mac n cheese for dinner or frozen pizza so long as I add a veggie
Broccoli is my favorite and so easy. Steam it, boil it, fry or roast. Just add salt and pepper I love broccoli!
Try roasting veggies! Yum!!! Just chop up literally any veggie you have ( okay not lettuce though you psycho) and toss with olive oil, roast in oven on 400 for maybe 20 minutes. Super good! If you’re a good cook or feeling creative you can add spices idk maybe garlic powder that’s easy!
Here’s another trick: BEANS! people don’t usually think of beans as a vegetable but they are! And I think beans are the best vegetable of all! Each one is tastier than the last! Full of fiber and nutrients and even protein. Heat up a can of black beans WITH THE JUICE. Add cumin. Scoop em up with chip! Eat pinto beans. No recipe needed! Pinto beans are delicious! Garbanzo, navy, red, Lima. Yum yum yum! One day you meet the king of all beans, the boss level. The butter bean. Ohhh what a bean that is. The bigger the bean the better and the butter bean is the biggest of all. Sauté them with oil and spices, serve them on toast! Be happy! Spread joy!
(If you’re about to comment that beans are not a vegetable please do me a favor and ask google if that’s true. I’ve had too many conversations about this. Beans are a vegetable. They’re the king of vegetables!!)
I feel like there's always a debate about keeping the liquid in canned beans vs not. Personally I like to keep it as it makes the dish taste better, but isn't that where most of the sodium comes from?
You either add salt from the liquid, or you add salt independently. You're still getting the same amount of salt if you want to make your dish taste good. If you're avoiding salt for whatever reason, then yeah, don't use the water, but also don't use salted canned beans because there's going to be just as much salt in the beans themselves.