this post was submitted on 22 Jul 2023
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[โ€“] [email protected] 25 points 1 year ago (15 children)

Step out of the water, lather up hands, scrub, then back into the water to rinse. Face, then hair, the upper body then lower body - with a good spray of the undercarriage (shower heads are supposed to be removeable, not stuck to the wall).

It's a pet hate of mine that people often miss the step of rinsing when cleaning. The whole point is that the soap picks up the muck, then rinsing it removes it. This is a particular problem with dishes, where people leave (sometimes very dirty) dishwater on the plate to drip dry, with much of the residue remaining. My dishes fucking sparkle, and that's because I rinse them clean.

In contrast, with showers I think some people lather up in the water, which dilutes and rinses the soap away before it even cleans anything.

[โ€“] Jack_of_all_derps 14 points 1 year ago (3 children)

What kind of damned animal doesn't rinse their dishes after washing them with soap?! I refuse to accept there are people out there doing this and if there are: I am not mad, I am just deeply disappointed in you.

[โ€“] [email protected] 4 points 1 year ago (2 children)

I think it's maybe a UK think, with a view to saving energy. Fill up a big washing up bowl in the sink, put soap in that, wipe it with a cloth then put it straight on the rack. Meanwhile I just run the hot tap excessively (turned down to a low flow) and scrub with one of those sponges on a stick with soap dispensing through the handle.

[โ€“] [email protected] 3 points 1 year ago (1 children)

My parents were British and they used to have two washing bowls. Pile the dirty dishes into one and fill with warm water and dish soap. Clean water in the second bowl for rinsing. After a while the second bowl builds up residual soap so it needs to be emptied and refilled. I figure I use the same amount of water rinsing under a running faucet. But the soak thing is a great tip - leaving dishes in water to soak makes cleaning them so much easier.

[โ€“] [email protected] 1 points 1 year ago

I prefer to just leave the hot tap running throughout, but down on low flow (basically the lowest I can have it with the combi boiler still on, but because it's so slow it's actually even hotter than full flow). The constant heat really helps loosen everything, then when the plate or whatever is on the rack to dry it's steaming.

But yeah most British people would be horrified with the way I do it hah.

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