this post was submitted on 24 Dec 2023
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Cooking

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submitted 11 months ago* (last edited 11 months ago) by FuglyDuck to c/cooking
 

Gotta ask, what kinda candy was she making? Soft crack. Hard crack. Pot….

Even has the donuts on there for, you know, dealing with the munchies.

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[–] FuglyDuck 1 points 11 months ago

I just checked, French fries are done at 300+350, and chips 375- it’d between the fish and donut bits.

Actually? I don’t know if any oils that don’t smoke at that temp.